Beesbucha is a non-alcoholic, naturally fermented honey-based drink − with immunity and gut health benefits similar to traditional kombucha. 

The difference, Beesbucha is a “mead”, a drink made from fermented honey. This unique handcrafted blend is made with locally sustainable honey from the Ku-Ring-Gai National Park and Huntley's Peninsula & organic bananas from Baston Farm in QLD. 

Bondi Beach, New South Wales